This recipe is a great one to do with children and is bound to satisfy post-dinner (or midday) dessert cravings. Word of warning, though: this dish is extremely delicious and will leave you wanting more.
Ingredients
- ½ bag marshmallows
- 1 bag mixed Allens lollies
- 200g dark chocolate bits
- ½ packet Milk Arrowroot biscuits
- 100g peanuts
- Butter to grease tin

1
Cookware needed
- Campfire 9 Quart camp oven
- Baking tin
Method
- Grease cake tin with butter
- Chop all lollies in to small pieces
- Crush biscuits for a thin base, add lollies and marshmallows. Mix well together in a bowl
- Stir through dark chocolate bits and peanuts
- Add mixture to cake tin, then place tin inside the camp oven. Bake over coals until golden brown
- Cooking time 15 to 20 minutes.
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